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Employment

Regent Preparatory School of Oklahoma, is accredited by the Association of Classical and Christian Schools. It is located in Tulsa and is in its 25th school year with anticipated enrollment of over 625 students this year, Pre-K through 12th grade.

Grammar School

For the 2025-2026 academic year, all openings in the grammar school have been filled. If interested in any future openings, please submit a resume with cover letter to  Mrs. Destiny McPheeters.

SECONDARY School

For the 2025-2026 academic year, we are accepting applications for the following position at this time. If interested, please submit a letter of interest and a resume to the Headmaster Andy Shapleigh.

Middle and High School Choir Director

This is a part-time position, requiring  5–7 teaching hours per week. Classes meet between 12:45 p.m. and 2:25 p.m., Monday through Friday.

Additionally, the Choir Director leads two evening concerts per year (winter and spring) and two competitions in the second semester.

Interested candidates should have at least a college degree in music and some experience working with student choirs. Additional instrumental skills, especially in piano, are preferred as well.

SECONDARY School

For the 2025-2026 academic year, there are no current openings in the secondary school. If you are interested in future openings, please submit a resume with cover letter to  Headmaster Andy Shapleigh.

ADMINISTRATIVE, STAFF & COACHING POSITIONS

For the current or coming school year, we are accepting applications for the following position at this time. Please see details below.

Cook

Schedule: P/T Hours from 8:30 a.m. to 1:30 p.m. More information upon interview. 

Requirement: 
Basic food preparation skills 
Prior experience preferred 
Food Handlers permit 
Works well within time constraints and with other staff

Perks: 
School year position with extended holiday time off
Short workdays

Summary:   
Prepares food recipes in accordance with applicable federal, state and corporate standards. 
Follows guidelines and regulations with established policies and procedures. 
Ensures quality food service is always provided.  

Please contact Julie Parette for more information or to schedule an interview.